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Spinach

Spinach

Nutrient Content : Vitamins & Minerals

(Based on 100g in raw form)

Fiber
Calcium
Iron
Magnesium
Potassium
Phosphorus
2.2 g
99 mg
2.71 mg
79 mg
558 mg
49 mg
Sodium
Zinc
Copper
Manganese
Selenium
Choline
79 mg
0.53 mg
0.13 mg
0.9 mg
1 mcg
19.3 mg
Vitamin A (mcg/IU)
Vitamin B1 (Thiamin)
Vitamin B2 (Riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (Pantothenic Acid)
Vitamin B6
469 mcg/9380 IU
0.08 mg
0.19 mg
0.72 mg
0.07 mg
0.2 mg
Vitamin B9 (Folate/Folic Acid)
Vitamin B12
Vitamin C
Vitamin D
Vitamin E
Vitamin K
194 mcg
28.1 mg
2.03 mg
483 mcg
zuccini

What It Helps:

zuccini.

How It Helps:

  • Helps maintain the body's pH levels

  • Improves blood quality

  • Contains folate which helps with anemia. 

  • Folate is also important for a pregnant woman because it is an important factor in cell growth in our body, which in turn is important for the baby.

  • Heart healthy veggie - helps lower blood pressure as well as cholesterol levels

  • Can help maintain healthy/normal blood sugar levels 

  • Can help with weight loss - it contains properties that makes you feel less hungry 

  • Rich in fiber

zuccini.

Tips & Other Info.

  • Can't go wrong with spinach salad

  • Steamed spinach is a perfect side dish with some steak!

  • Getting fresh spinach is better then frozen or canned spinach.....more nutritious!

Gardening Tips & Info.

Here are some planting tips and information if you want to have this plant in your own backyard (or front yard)

Planting Season

Harvesting Season

Pruning Season

Watering Schedule

Sunlight Exposure

Potted / In Ground

Sow from mid winter (January) through late summer (August)
Early spring through late fall (November)

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The content  found on this site is for informational purposes only and should not be replaced with the advice of a medical professional or healthcare provider. Always ask a medical professional or your healthcare provider for questions about your health or medical condition.

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